New Finding Aids

Here are a few collections that SCRC has been hard at work processing in the last few months – all have new, shiny finding aids of their own! Enjoy! The Alan Bowne papers This collection was processed by Amanda Brent. “Alan Bowne was an American playwright and author. Born in Continue Reading

Jell-O – The Perfect Meal! (No, really!)

The Special Collections Research Center recently acquired a unique collection – the Cookbooks and cooking pamphlets collection, which consists of numerous cooking pamphlets and booklets sponsored by a plethora of companies that span the entirety of the 20th century. These pamphlets are a particularly interesting and intersectional research resource, as Continue Reading

Thanksgiving Materials in Special Collections Research Center

This post was co-written by Mahogani Harper, Research Services student assistant. Thanksgiving is one of the biggest holidays of the year. A large part of Thanksgiving is the food. From the turkey and stuffing to the mash potatoes and yams, you will never have to worry about being hungry on Continue Reading

Cookbooks!

Special guest blog post from George Mason University Libraries’ Ordering Coordinator Meaghan O’Malley! The Rosemary Poole Cookbook Collection in Special Collections & Archives gives patrons of the University Libraries’ unique access to the documentation of 19th century housewifery, cookery, hostessing, basic first aid and treatment of common illnesses, and easy household Continue Reading